Outback Grill with Sardine and Seabass in Gravy

INGREDIENTS

Sardine, Water Sufficient For Processing, Trevally, Barramundi, Sunflower Seed Oil, Locust Bean Gum, Guar Gum, Choline Chloride, Potassium Chloride, Taurine, Zinc Sulfate, Vitamin E Supplement,Nicotinic Acid (Vitamin B3),Thiamine Mononitrate (Vitamin B1), Calcium Pantothenate, Riboflavin Supplement (Vitamin B2), Ferrous Sulfate, Pyridoxine Hydrochloride (Vitamin B6), Vitamin A Supplement, Copper Sulfate, Folic Acid, Potassium Iodide, Menadione Sodium Bisulfite (Source of Vitamin K), Biotin, Sodium Selenite, Vitamin B12 Supplement

GUARANTEED ANALYSIS